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In South Korea, Buddhist temple food is viewed the way spa food is in the U.S.: curative, cleansing, perhaps even medicinal. Buddhist nuns have preserved these cooking techniques for 1,600 years.

Consumers are watching their pennies at the gas station and grocery store as consumer prices surged 8.6% in May, pushing the annual inflation rate to its highest in over 40 years.

More than 2,000 are dead after a 6.8 magnitude quake struck near Marrakech on Friday. The FDA could approve new COVID boosters any day now. What to know if you're considering signing a prenup.

The government once considered members of eco and animal rights groups top national security threats. But are they domestic terrorists? An upcoming court trial will debate who gets that label.

A wide region was swamped from Houston to rural East Texas, where game wardens rode airboats through waist-high waters rescuing both people and pets.

Grocery stores are trying to curb thefts of a hot commodity this summer: ice cream! One solution is something called the pint lock, which makes it almost impossible to open the ice cream container.

Maddow's podcast uncovers the widespread anti-Semitic, pro-German sympathies active among major religious and political leaders in the U.S. in the lead-up to U.S. entering WWII.

NPR's Ayesha Rascoe visits the food writer's home to talk and cook. Clark has a new book of recipes promising minimal fuss (and dirty dishes).

America's culture war is being fought inside evangelical Christian circles. Some are resisting secular society's trends that conflict with biblical teaching. Others have found a way to live with them.

Democrats on the Senate Veterans Affairs Committee had released a document detailing allegations against Jackson, who said the list was "baseless" and an attack on his character and integrity.